Lori Da Silva
General Manager & CEO
RBC Place London
First hospitality job:
Server at the New Sarum Diner
Age you started working in hospitality:
Your inspiration to begin working in hospitality:
It was an opportunity in my neighbourhood.
My hospitality mentor:
My Aunt and Uncle loved to travel and I loved to hear about the amazing places they visited and stayed!
What are your favourite aspects of your job?
No two days are the same and for the most part everyone is happy to be attending an event!
What has inspired you to continue your career path in hospitality?
I love the people and atmosphere and along the way have had opportunities to learn, grow, travel and demonstrate leadership!
Advice for students interested in a career in hospitality:
Connect early with the industry by working part time but know it isn't a 9-5 job, it's so much more and so much fun!