Jason Trussell

First hospitality job:

Crew at McDonald's

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Age you started working in hospitality:

15

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Your inspiration to begin working in hospitality:

It was close and convenient and I had friends working there too. I also enjoyed the opportunity for advancement

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My hospitality mentor:

I was inspired by both my Restaurant Manager and also the Franchisee at the time. The commitment to people still motivates me today.

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What are your favourite aspects of your job?

The people!

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What has inspired you to continue your career path in hospitality?

I had experience within and outside of hospitality but coming back to hospitality was like coming home and gave me an opportunity to build on what I learned from before.

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Advice for students interested in a career in hospitality:

​A career in hospitality can open a wealth of opportunities to grow. Hospitality is a global business so you can go anywhere!